Luscious Balik salmon tartar from Norwegian salmon (Salmo salar) smoked in Switzerland to an original Russian recipe. Enjoy the unique taste of a pure Balik classic - a revelation even for the most discerning palate.
Balik salmon tartar with mild eggs of salmon. This exquisite intercontinental creation of Norwegian salmon tartare (Salmo salar), smoked in Switzerland according to an old Russian recipe, and salmon roe from icy Alaskan waters is an absolute masterpiece and a revelation for the senses: Try it for yourself!
